Harvest does rustic, generous Western European food in a garden-style setting, the kind of duck ragu and steamed mussels and well-aged beef that makes for a long, easy dinner. It shares a roof with The Woodshed, so dinner can roll straight into cocktails and live jazz.
Come for the food, stay for the bar. It is one of the soi’s most sociable evenings.
What to order
Duck ragu or the beef tenderloin, then move next door for a nightcap.
Good to know
- European comfort cooking
- The Woodshed bar attached
- Good for a long evening
